Author: SaritaBazaz

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Changing cuisine and festivities with the inbound festival of Navratri
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Changing cuisine and festivities with the inbound festival of Navratri

Cultural diversity is the true essence of India. Navratri, the nine-day festival, is devoted to Goddess Durga’s nine manifestations to remember the triumph of good over evil. Although the festival is centered on a common religious belief, it is observed differently across the nation through varied approaches to seeking blessings, ways of worship, rituals &...

Food design: the secret ingredient in the catering industry
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Food design: the secret ingredient in the catering industry

Food design refers to the series of decisions made between when a raw item is harvested and when it reaches the shelf or dish. Food design happens in restaurants when chefs create new menus, in food brands when teams launch new products, and in towns when nutritionists create new menu guidelines. We, at The Food...

This Ganesh Chaturthi Revives
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This Ganesh Chaturthi Revives

Every year, for 10 days in August and September, the streets of major Indian cities are filled with colourful idols of Lord Ganesha in various styles, forms, and sizes. As the festivities heat up, kitchens across homes dish out freshly made recipes to ring in Ganesh Chaturthi on a sweet note. While mouth melting modaks...

Unbeatable Innovations
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Unbeatable Innovations

Not to shy away from experimentation- we constantly reinvent and recreate our delicacies to bring something new to the table, always. The Food Affairs has been bringing alive flavours and innovations in weddings and events for 30 years.

Authenticity of Indian Chaats
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Authenticity of Indian Chaats

Our Indian cuisine is  known for its diversity and reveals a distinct style of cuisine in every other region. We ensure retaining the local authentic flavour, maintaining absolute hygiene and giving a beautiful & unique way of presentation.

Dedication to Unparalleled Hospitality
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Dedication to Unparalleled Hospitality

We devote ourselves to providing unmatched hospitality and soothing food with everlasting flavour. Our aim is to honour the Indian tradition of Aatithya- the art of welcoming guests and making them feel special.

Evolving foodscape in India
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Evolving foodscape in India

Newer technologies are being implemented into the food industry as a result of the growing demand for food that has been prepared and packaged sustainably. Today’s consumers are interested in the technology used to create a product. Food safety is another essential issue that must be addressed in light of the modernization and technical breakthroughs...